Macon, Georgia, October 11, 2014 -- Scientists at the respected St. Ambrose Poultry Institute of Macon, Georgia have at last dispelled the widely held misperception that virtually every moderately unusual food tastes like chicken by proving that, in point of fact, nothing does.

"We've proven that, contrary to popular belief, it's actually a scientific impossibility for any known commonly consumed dietary substance to resemble the flavor of chicken," said Skinwood Neckle, Research Director at the Institute's Comparative Flavor Analysis section.

Los Angeles, November 29, 2010 -- The wraps are off at the 2010 LA Auto Show, and this year the neologism on everyone's lips is the hottest hybrid concept of the millennium: the Ford Lipodiesels™. Three new Ford models featuring the innovative energy-saving technology are scheduled for unveiling in the coming days, and the excitement is palpable.

Munich, November 2, 2019 -- The re-examination of a previously explored RNA genome code found on a rhinovirus, one of the class of viruses that cause the common cold, has revealed the surprising discovery that God is apparently not particularly interested in human beings at all, despite widespread belief to the contrary.

Human rhinovirus containing coded messages from God

Oak Brook, Illinois, April 12, 2096 -- McDonald's restaurants, responding to customer demand for healthier and more varied cuisine, have announced a new assortment of culinary selections, the McCockroach Collection.

New McDonald's McCockroach Big Bug Bite

The McCockroach will be test-launched at select franchises in three major metropolitan areas over the next five weeks, to be followed by a nationwide rollout heralded by an unprecedented 12-media crossover advertising campaign.